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Food allergy in horses
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Food Allergy in Horses

Does your horse have itchy skin or digestive upset? While environmental allergies and insect bites are common culprits, food allergies in horses are an often-overlooked cause of chronic issues. 

Though not as common as other allergies, food allergies can lead to skin flare-ups, gut trouble, and poor performance.  

On this page:

What Is a Food Allergy in Horses? 

A food allergy is an abnormal immune reaction to certain proteins in your horse’s feed. Unlike food intolerances (which don’t involve the immune system), food allergies can trigger a range of immune-mediated symptoms, including skin irritation, colic, or poor appetite. 

These reactions may be immediate (IgE-mediated) or delayed (cell-mediated). Either way, they result in inflammation that can affect your horse’s skin, gut, or overall wellbeing. 

Common food allergens in horses include: 

  • Cereal grains (oats, corn, barley, wheat)
  • Soy
  • Alfalfa
  • Certain vegetable proteins 

Signs Your Horse Might Have a Food Allergy 

Food allergies can show up in different ways—sometimes on the skin, sometimes in the digestive system, or both. If your horse has chronic, recurring issues that don’t respond to standard treatments, food could be the root cause. 

Skin-Related Symptoms 

  • Hives or bumps (urticaria)
  • Itchy face, neck, or body
  • Bald patches and skin damage from rubbing
  • Recurrent skin infections 

Digestive Signs 

  • Repeated mild colic episodes
  • Loose manure or chronic diarrhea Bloating or gas
  • Unexplained weight loss despite good appetite 

Other Clues 

  • Lethargy or reduced performance
  • Picky or fussy eating behavior 

How to Diagnose Food Allergies in Horses 

There’s no single test that confirms a food allergy, but a careful process of elimination can help you find the cause. Here's how to approach it: 

1. Rule Out Other Conditions

Your vet will start by eliminating more common causes like: 

  • Insect bite hypersensitivity (e.g., sweet itch)
  • Environmental allergies (dust, mold, pollen)
  • Parasites or fungal infections
  • Gastric ulcers or gut imbalances

2. Try an Elimination Diet (4–8 Weeks)

  • Remove all suspected allergens from your horse’s diet.
  • Switch to a novel protein (one your horse hasn’t eaten before), like pea protein, lupin, or coconut meal.
  • Use alternative forage like timothy or teff instead of alfalfa.
  • After 4–8 weeks, slowly reintroduce ingredients one by one and monitor for reactions. 

3. Consider Allergy Testing

Tests like PAX Horse Allergy Xplorer measure IgE antibodies to specific proteins and can provide helpful clues to guide your elimination trial.  

Managing Food Allergies in Horses: What to Feed 

Once you’ve identified the offending ingredients, the key is to avoid them long-term while still meeting your horse’s nutritional needs. Here are some allergy-friendly feeding strategies: 

Novel Protein & Hypoallergenic Diets 

Use a single, non-reactive protein source like: 

  • Coconut meal
  • Pea or lupin protein
  • Grain-free and soy-free feeds
  • Teff or timothy hay instead of alfalfa 

Fiber-Based Feeding 

High-fiber diets reduce allergen load while keeping your horse energized: 

  • Beet pulp (soaked)
  • Haylage or soaked hay cubes
  • Non-legume hay varieties 

Omega-3 Supplements  

Omega-3 fatty acids help reduce inflammation and support skin health. 

Dr. Baddaky Omega-3 is a high-quality marine omega-3 supplement formulated for horses. It contains EPA and DHA from fish oil to promote a shiny coat.

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